Hunny — Sevilla, Valle del Cauca
PRODUCT DETAILS
🌎 Origin: Sevilla, Valle del Cauca, Colombia
🌱 Variety: Castillo – Cenicafé1
💧 Process: Double anaerobic fermentation (480 hrs total: 400 hrs in cherry, 80 hrs in mucilage), sun-dried 15 days, stabilized 45 days
🏔 Altitude: 1,600 MASL
☕ Flavor Notes: Nutty richness, sweet honey & blueberry
Q-grade: 86.75
Heritage: Grown by Pablo Peña — 20 years of coffee-growing experience
Award/Certification: Cup of Excellence, Tuluá Special Coffee Fair; Best Regional Coffee, El Sevilla Coffee
Roast & Format: Whole bean, 100% Arabica — drip/filtered
Collection: Limited
Hunny is a double anaerobic honey-process microlot from Pablo Peña's farm in Sevilla, Valle del Cauca — 480 hours of fermentation across cherry and mucilage before a slow sun-dry and 45-day stabilization. Grown at 1,600 MASL, Castillo-Cenicafé1, it delivers roasted nuts, natural honey sweetness, and a bright pop of blueberry, with a smooth, lingering finish. Award-winning at the Tuluá Special Coffee Fair and Best Regional Coffee at El Sevilla Coffee. Q-graded 86.75. Best brewed as drip or filter.
SHIPPING & RETURNS
Returns Policy
What is your return policy? We offer a 10-day return policy. If your coffee arrives damaged or incorrect, contact us at info@housecoffee.ca and we’ll make it right.
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FAQs
Where is Harmony Coffee sourced from?
Harmony Coffee is sourced from Santa Rosa de Cabal, Risaralda, a renowned coffee-growing region known for its rich flavors and high-quality beans.
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A Coffee Experience Like No Other
Precision Roasting for Maximum Freshness :
HUNNY isn’t just coffee—it’s a premium experience that celebrates the art of coffee-making. Sourced from the fertile lands of Sevilla, Valle del Cauca, this single-origin coffee is the result of an innovative and meticulous process. Grown at high altitudes and processed using a unique honey method with double anaerobic fermentation, this coffee captures the essence of Colombia's coffee-growing heritage while pushing the boundaries of flavor.
Crafted for Coffee Connoisseurs :
Expect a refined and exciting cup with notes of roasted nuts, natural honey sweetness, and a bright burst of blueberries. The carefully crafted fermentation process enhances its complexity, bringing out layers of flavor that create a smooth, creamy mouthfeel and a lingering, sweet finish.