{"title":"Specialty Coffee — Unique Processes","description":"\u003cp\u003eFor the true coffee connoisseur. These unique coffees, including honey or naturally processed varieties, offer a distinct tasting experience.\u003c\/p\u003e","products":[{"product_id":"hunny","title":"HUNNY. Honey Process. Q-grade 86.75","description":"\u003cul data-start=\"220\" data-end=\"799\"\u003e\n\u003cli data-start=\"220\" data-end=\"270\"\u003e\n\u003cp data-start=\"222\" data-end=\"270\"\u003e\u003cstrong data-start=\"222\" data-end=\"232\"\u003eOrigin\u003c\/strong\u003e: Sevilla, Valle del Cauca, Colombia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"271\" data-end=\"351\"\u003e\n\u003cp data-start=\"273\" data-end=\"351\"\u003e\u003cstrong data-start=\"273\" data-end=\"288\"\u003eTaste Notes\u003c\/strong\u003e: Nutty richness, sweet honey, and hints of fresh blueberries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"352\" data-end=\"396\"\u003e\n\u003cp data-start=\"354\" data-end=\"396\"\u003e\u003cstrong data-start=\"354\" data-end=\"372\"\u003eCoffee Variety\u003c\/strong\u003e: Castillo - Cenicafé1\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"397\" data-end=\"573\"\u003e\n\u003cp data-start=\"399\" data-end=\"459\"\u003e\u003cstrong data-start=\"399\" data-end=\"410\"\u003eProcess\u003c\/strong\u003e: Double anaerobic fermentation (480 hrs total)\u003c\/p\u003e\n\u003cul data-start=\"463\" data-end=\"573\"\u003e\n\u003cli data-start=\"463\" data-end=\"486\"\u003e\n\u003cp data-start=\"465\" data-end=\"486\"\u003e400 hours in cherry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"490\" data-end=\"514\"\u003e\n\u003cp data-start=\"492\" data-end=\"514\"\u003e80 hours in mucilage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"518\" data-end=\"543\"\u003e\n\u003cp data-start=\"520\" data-end=\"543\"\u003eSun-dried for 15 days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"547\" data-end=\"573\"\u003e\n\u003cp data-start=\"549\" data-end=\"573\"\u003eStabilized for 45 days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"574\" data-end=\"610\"\u003e\n\u003cp data-start=\"576\" data-end=\"610\"\u003e\u003cstrong data-start=\"576\" data-end=\"588\"\u003eAltitude\u003c\/strong\u003e: Grown at 1600 MASL\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"611\" data-end=\"638\"\u003e\n\u003cp data-start=\"613\" data-end=\"638\"\u003e\u003cstrong data-start=\"613\" data-end=\"623\"\u003eWeight\u003c\/strong\u003e: 340g \/ 12oz\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"639\" data-end=\"678\"\u003e\n\u003cp data-start=\"641\" data-end=\"678\"\u003e\u003cstrong data-start=\"641\" data-end=\"649\"\u003eType\u003c\/strong\u003e: Whole Bean – 100% Arabica\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"679\" data-end=\"725\"\u003e\n\u003cp data-start=\"681\" data-end=\"725\"\u003e\u003cstrong data-start=\"681\" data-end=\"708\"\u003eRecommended Brew Method\u003c\/strong\u003e: Drip\/Filtered\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"726\" data-end=\"799\"\u003e\n\u003cp data-start=\"728\" data-end=\"799\"\u003e\u003cstrong data-start=\"728\" data-end=\"747\"\u003eLimited Edition\u003c\/strong\u003e: Micro-lot with unique post-harvest craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"806\" data-end=\"834\"\u003e\u003cstrong data-start=\"810\" data-end=\"834\"\u003eA Story in Every Sip\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"836\" data-end=\"1217\"\u003eExperience the \u003cstrong data-start=\"851\" data-end=\"870\"\u003eExceptional Cup\u003c\/strong\u003e, a \u003cstrong data-start=\"874\" data-end=\"903\"\u003elimited edition micro-lot\u003c\/strong\u003e coffee crafted with dedication by Pablo Peña and his family in \u003cstrong data-start=\"967\" data-end=\"995\"\u003eSevilla, Valle del Cauca\u003c\/strong\u003e. With \u003cstrong data-start=\"1002\" data-end=\"1040\"\u003eover 20 years of coffee excellence\u003c\/strong\u003e, Pablo has perfected a unique double anaerobic fermentation process—lasting a total of \u003cstrong data-start=\"1128\" data-end=\"1141\"\u003e480 hours\u003c\/strong\u003e, followed by careful sun-drying and 45-day stabilization to lock in flavor.\u003c\/p\u003e\n\u003cp data-start=\"1219\" data-end=\"1502\"\u003eTaste the \u003cstrong data-start=\"1229\" data-end=\"1262\"\u003enutty body, sweet honey notes\u003c\/strong\u003e, and \u003cstrong data-start=\"1268\" data-end=\"1300\"\u003evibrant blueberry highlights\u003c\/strong\u003e in every sip. Grown at high altitude (1600 MASL), this \u003cstrong data-start=\"1356\" data-end=\"1380\"\u003eaward-winning coffee\u003c\/strong\u003e claimed the \u003cstrong data-start=\"1393\" data-end=\"1447\"\u003eCup of Excellence at the Tuluá Special Coffee Fair\u003c\/strong\u003e and the \u003cstrong data-start=\"1456\" data-end=\"1501\"\u003eBest Regional Coffee at El Sevilla Coffee\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1504\" data-end=\"1814\"\u003ePablo’s signature greeting—“\u003cstrong data-start=\"1532\" data-end=\"1568\"\u003ebuenos días y un abrazo cafetero\u003c\/strong\u003e” (“good morning and a coffee hug”)—reflects the warmth and passion behind each batch. Whether you're a home brewer or specialty coffee aficionado, this roast is crafted for \u003cstrong data-start=\"1742\" data-end=\"1778\"\u003efiltered or drip brewing methods\u003c\/strong\u003e and will elevate your daily ritual.\u003c\/p\u003e","brand":"House Coffee","offers":[{"title":"12 oz or 340 grams","offer_id":49476984504624,"sku":"L-H-301","price":29.0,"currency_code":"CAD","in_stock":true},{"title":"35 oz or 1 kilo","offer_id":49476984537392,"sku":"L-H-301-1Kilo","price":75.0,"currency_code":"CAD","in_stock":true},{"title":"8 oz or 227 grams","offer_id":49949239902512,"sku":null,"price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/0177\/4384\/files\/HUNNY._Honey_Process._Q-grade_86.75.jpg?v=1751376878"},{"product_id":"unwind-natural-process","title":"UNWIND. Natural Process. Q-grade 87.75","description":"\u003cp data-start=\"250\" data-end=\"302\"\u003e\u003cstrong data-start=\"250\" data-end=\"265\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"265\" data-end=\"268\"\u003eSevilla, Valle del Cauca, Colombia\u003c\/p\u003e\n\u003cp data-start=\"304\" data-end=\"355\"\u003e\u003cstrong data-start=\"304\" data-end=\"324\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr data-start=\"324\" data-end=\"327\"\u003eRed wine, cacao, and raisins\u003c\/p\u003e\n\u003cp data-start=\"304\" data-end=\"355\"\u003e\u003cstrong data-start=\"357\" data-end=\"372\"\u003eVariety:\u003c\/strong\u003e\u003cbr data-start=\"372\" data-end=\"375\"\u003eCastillo – Cenicafé 1\u003c\/p\u003e\n\u003cp data-start=\"398\" data-end=\"504\"\u003e\u003cstrong data-start=\"398\" data-end=\"413\"\u003eProcess:\u003c\/strong\u003e\u003cbr data-start=\"413\" data-end=\"416\"\u003eAnaerobic fermentation (600 hours), sun-dried for 15 days, and 3 months of stabilization\u003c\/p\u003e\n\u003cp data-start=\"506\" data-end=\"534\"\u003e\u003cstrong data-start=\"506\" data-end=\"522\"\u003eAltitude:\u003c\/strong\u003e\u003cbr data-start=\"522\" data-end=\"525\"\u003e1600 MASL\u003c\/p\u003e\n\u003cp data-start=\"536\" data-end=\"582\"\u003e\u003cstrong data-start=\"536\" data-end=\"554\"\u003eRoast Form:\u003c\/strong\u003e\u003cbr data-start=\"554\" data-end=\"557\"\u003eWhole Bean – 100% Arabica\u003c\/p\u003e\n\u003cp data-start=\"584\" data-end=\"611\"\u003e\u003cstrong data-start=\"584\" data-end=\"596\"\u003eSize:\u003c\/strong\u003e\u003cbr data-start=\"596\" data-end=\"599\"\u003e340g \/ 12 oz\u003c\/p\u003e\n\u003cp data-start=\"613\" data-end=\"672\"\u003e\u003cstrong data-start=\"613\" data-end=\"632\"\u003eBrew Method:\u003c\/strong\u003e\u003cbr data-start=\"632\" data-end=\"635\"\u003ePerfect for Drip and Filtered Methods\u003c\/p\u003e\n\u003cp data-start=\"674\" data-end=\"794\"\u003e\u003cstrong data-start=\"674\" data-end=\"698\"\u003eLimited Edition:\u003c\/strong\u003e\u003cbr data-start=\"698\" data-end=\"701\"\u003eCrafted through rare and meticulous fermentation techniques for an elevated flavor experience\u003c\/p\u003e\n\u003ch3 data-start=\"801\" data-end=\"833\"\u003eThe Story Behind the Cup:\u003c\/h3\u003e\n\u003cp data-start=\"835\" data-end=\"990\"\u003eMeet \u003cstrong data-start=\"840\" data-end=\"854\"\u003ePablo Peña\u003c\/strong\u003e, a passionate coffee grower from Colombia who always begins with, “Buenos días y un abrazo cafetero” – \u003cem data-start=\"958\" data-end=\"990\"\u003eGood morning and a coffee hug.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"992\" data-end=\"1259\"\u003ePablo’s dedication to coffee is unmatched. Alongside his father, he’s spent decades mastering coffee production and experimenting with fermentation. Together, they created the \u003cstrong data-start=\"1168\" data-end=\"1216\"\u003eworld’s first coffee-themed crossword puzzle\u003c\/strong\u003e, reflecting their deep love for the craft.\u003c\/p\u003e\n\u003cp data-start=\"1261\" data-end=\"1539\"\u003eAfter 20 years of experience, Pablo refined his fermentation process over 4 years, resulting in this \u003cstrong data-start=\"1362\" data-end=\"1389\"\u003eaward-winning micro-lot\u003c\/strong\u003e. He earned \u003cstrong data-start=\"1401\" data-end=\"1432\"\u003etwo regional awards in 2023\u003c\/strong\u003e:\u003cbr data-start=\"1433\" data-end=\"1436\"\u003e🏆 \u003cem data-start=\"1439\" data-end=\"1486\"\u003eCup of Excellence – Tuluá Special Coffee Fair\u003c\/em\u003e\u003cbr data-start=\"1486\" data-end=\"1489\"\u003e🏆 \u003cem data-start=\"1492\" data-end=\"1539\"\u003eEl Sevilla Coffee – Best Coffee in the Region\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"1541\" data-end=\"1641\"\u003eThis specialty coffee is more than just a brew—it's a journey of dedication, innovation, and flavor.\u003c\/p\u003e","brand":"House Coffee","offers":[{"title":"12 oz or 340 grams","offer_id":49476989649200,"sku":"L-N-302","price":29.0,"currency_code":"CAD","in_stock":true},{"title":"35 oz or 1 kilo","offer_id":49476989681968,"sku":"L-N-302-1kilo","price":75.0,"currency_code":"CAD","in_stock":true},{"title":"8 oz or 227 grams","offer_id":49949230104880,"sku":null,"price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/0177\/4384\/files\/UNWIND._Natural_Process._Q-grade_87.75.jpg?v=1751376705"},{"product_id":"coming-soon-indulgence","title":"Indulgence. Q-Grade 88","description":"\u003ch3 data-end=\"271\" data-start=\"205\"\u003e\u003cstrong data-end=\"291\" data-start=\"281\"\u003eOrigin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"322\" data-start=\"294\"\u003e\n\u003cli data-end=\"322\" data-start=\"294\"\u003e\n\u003cp data-end=\"322\" data-start=\"296\"\u003eFresno, Tolima, Colombia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"351\" data-start=\"324\"\u003e\u003cstrong data-end=\"349\" data-start=\"332\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"416\" data-start=\"352\"\u003e\n\u003cli data-end=\"369\" data-start=\"352\"\u003eWild Berries\u003c\/li\u003e\n\u003cli data-end=\"416\" data-start=\"387\"\u003eTropical Fruits\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"446\" data-start=\"418\"\u003e\u003cstrong data-end=\"444\" data-start=\"426\"\u003eCoffee Variety\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"457\" data-start=\"447\"\u003e\n\u003cli data-end=\"457\" data-start=\"447\"\u003e\n\u003cp data-end=\"457\" data-start=\"449\"\u003ePapayo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"490\" data-start=\"459\"\u003e\u003cstrong data-end=\"488\" data-start=\"467\"\u003eProcessing Method\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"631\" data-start=\"491\"\u003e\n\u003cli data-end=\"593\" data-start=\"491\"\u003e\n\u003cp data-end=\"541\" data-start=\"493\"\u003eDouble anaerobic fermentation (70 hours total)\u003c\/p\u003e\n\u003cul data-end=\"593\" data-start=\"544\"\u003e\n\u003cli data-end=\"566\" data-start=\"544\"\u003e\n\u003cp data-end=\"566\" data-start=\"546\"\u003e40 hours in cherry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"593\" data-start=\"569\"\u003e\n\u003cp data-end=\"593\" data-start=\"571\"\u003e30 hours in mucilage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"631\" data-start=\"594\"\u003e\n\u003cp data-end=\"631\" data-start=\"596\"\u003eDried in a greenhouse for 40 days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"655\" data-start=\"633\"\u003e\u003cstrong data-end=\"653\" data-start=\"641\"\u003eAltitude\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"678\" data-start=\"656\"\u003e\n\u003cli data-end=\"678\" data-start=\"656\"\u003e\n\u003cp data-end=\"678\" data-start=\"658\"\u003eGrown at 1580 MASL\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"708\" data-start=\"680\"\u003e\u003cstrong data-end=\"706\" data-start=\"688\"\u003eCoffee Details\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"810\" data-start=\"709\"\u003e\n\u003cli data-end=\"738\" data-start=\"709\"\u003e\n\u003cp data-end=\"738\" data-start=\"711\"\u003eWhole bean – 100% Arabica\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"810\" data-start=\"764\"\u003e\n\u003cp data-end=\"810\" data-start=\"766\"\u003eIdeal for Drip or Filtered Brewing Methods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"867\" data-start=\"817\"\u003e\u003cstrong data-end=\"865\" data-start=\"824\"\u003eLimited Edition: A Story in Every Sip\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1100\" data-start=\"868\"\u003eThis Papayo is not just a coffee—it's a masterpiece crafted through an innovative double anaerobic fermentation. Grown in the highlands of Fresno, Tolima, it delivers a rich cup with bright Tropical notes that will fascinate your taste buds. \u003c\/p\u003e\n\u003cp data-end=\"1100\" data-start=\"868\"\u003eSecond place in a regional competition! this is a must try for coffee lovers. \u003c\/p\u003e\n\u003cp data-end=\"1389\" data-start=\"1102\"\u003ePassion runs deep at the heart of this coffee. \u003cstrong data-end=\"1169\" data-start=\"1149\"\u003eHernando Castaño\u003c\/strong\u003e, alongside his wife—a talented barista and teacher—left city life to dedicate themselves to coffee farming and family. \u003c\/p\u003e\n\u003cp data-end=\"1509\" data-start=\"1391\"\u003eEach sip celebrates the \u003cstrong data-end=\"1451\" data-start=\"1415\"\u003ededication, resilience, and love\u003c\/strong\u003e behind its creation. Don’t miss this limited-edition gem.\u003c\/p\u003e","brand":"House Coffee","offers":[{"title":"8 oz or 227 grams","offer_id":50970851180848,"sku":null,"price":22.0,"currency_code":"CAD","in_stock":true},{"title":"12 oz or 340 grams","offer_id":50971002470704,"sku":null,"price":29.0,"currency_code":"CAD","in_stock":true},{"title":"35 oz or 1 kilo","offer_id":67379419939120,"sku":null,"price":75.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/0177\/4384\/files\/Indulgencecopia.jpg?v=1770562437"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/0177\/4384\/collections\/Diseno_HC.jpg?v=1772760497","url":"https:\/\/housecoffeecanada.com\/collections\/unique-process-specialty-coffee.oembed","provider":"House Coffee","version":"1.0","type":"link"}