Origin:

• Chaparral, Tolima – Colombia
  This region is renowned for its rich volcanic soil and ideal climate, producing some of the most exceptional coffee profiles in Colombia.

Tasting Notes:

• Passion Fruit

• Sweet Syrup

• Red Berries
  A complex cup with vibrant fruity acidity and syrupy sweetness, perfect for holiday sipping.

Variety:

• Colombia
  A beloved varietal known for consistency, balance, and depth of flavor.

Processing Method:

• Washed with Double Fermentation
  A precise and careful fermentation technique that enhances clarity and boosts fruity, floral notes in the cup.

Altitude:

• 1650 MASL (Meters Above Sea Level)
  Grown at a high altitude for enhanced sweetness and bright acidity.

A Holiday-Ready Coffee Worth Celebrating

This Whole Bean 100% Arabica coffee is ideal for both espresso and drip/filtered brewing methods, offering versatility and elegance in every brew.

Though this micro-lot would typically be featured in the House Coffee Blue Bag, it’s been elevated to the Gold Collection—a testament to its exceptional quality and exclusivity.

First-Time Export:
This is the debut export of producers Deimar and his wife, who have made a bold choice to focus on high-quality micro-lot production. Their dedication and care shine through in every sip.

Exclusive Offering:
This lot is available only through House Coffee—a true hidden gem reserved for those who seek something extraordinary.

Why It’s Perfect for the Holidays

Gratitude is the spirit of the season, and this coffee reflects it beautifully. Its rich, fruity flavor profile, limited availability, and heartfelt origin story make it more than just a coffee—it's an experience meant to be shared.

We offer free returns within 30 days of purchase. Items must be in original condition with tags attached.