RESERVED. Q-grade 85.25. Certified Organic
It’s What’s Inside That Counts – Experience the rich, nutty sweetness and silky texture in every sip.
- Mint Chocolate, Cinnamon & Green Grapes
- Perfect for Espresso & Drip Coffee
- Q-Grade 85,25 | 100% Arabica | Diamond Collection
- Ethically Sourced & Sustainably Grown
- Freshly Roasted in Canada | Small Batches
Origin: Cajibo, Cauca
Notes: mint, chocolate, cinnamon, green grapes
Variety: San Bernardo
Process: Washed. Fermentation 48 hours and greenhouse dried 48 hours
Altitude: 1890 MASL
Diamond Collection: Micro-lot/ hidden gem
Whole Bean - 100% Arabica
For Espresso or Drip/Filtered Methods
This is reserved, product of many years of organic farming on a land that invests in fauna and flora. Sandra Jimenez has a very special connection with Canada, her sister is in the country and she feels happy that her coffee is here.
Experience the intense, full-bodied flavor of our first-time export beans. Villa Margoth, a paradise for the senses. With each sip, you'll taste the contentment of a perfectly crafted cup of coffee. Taste the passion and care in every sip of RESERVED.
We offer free returns within 30 days of purchase. Items must be in original condition with tags attached.
From the first sip, I knew this coffee was special. The silky texture and nutty sweetness make it perfect for my morning espresso. The freshness is unbeatable, and I love that it's roasted in small batches. This is now my daily go-to!
Perfect for Espresso & Drip
Perfect for Espresso & Drip
Eco-Friendly& Ethical
Rich Flavor NotesSweet figs, nuts
Altitude 1650 MASL Grown at the perfect
Q-Grade 85+Premium quality
A Coffee Experience Like No Other
RESERVED isn’t just an organic coffee—it’s a premium experience designed for those who appreciate depth, elegance, and craftsmanship. Grown in the cool, elevated slopes of Cajibío, Cauca, this micro-lot captures the essence of its origin through the rare San Bernardo variety. As part of our Diamond Collection, RESERVED is the result of a close relationship with coffee producers, where we accompany and support the entire production process.
This cup delivers a distinctive fusion of mint chocolate, warm cinnamon, and the juicy brightness of green grapes. Its silky mouthfeel and layered complexity create a memorable, sophisticated profile—perfect for espresso or drip brewing.
*100% satisfaction. No fuss, 30-day money-back guarantee
Why Choose MondeY? (Differentiate & Build Trust)
Ethically Sourced & Fair Trade
We collaborate with growers who share our values and follow established, responsible farming traditions.
Q-Grade 86 | Exceptional Quality
Every batch reflects years of experience and consistent excellence in coffee production.
Freshly Roasted in Canada
Craft-roasted in small batches to bring out clean, balanced, and vibrant flavor notes.
Perfect for Espresso & Drip Brewing
Its structured and expressive profile adapts beautifully to classic brewing methods.
Eco-Friendly Practices
From cultivation to roasting, sustainability is at the heart of our long-term partnerships.
Frequently Asked Questions
Where is Reserved Coffee sourced from?
Reserved Coffee is sourced from Cajibío, Cauca—a region with high altitudes, volcanic soil, and a cool climate. These natural conditions contribute to vibrant acidity, floral aromatics, and a clean, complex cup profile.
Is What flavor notes can I expect?
You’ll experience a refreshing blend of mint chocolate and cinnamon, balanced by the lively sweetness of green grapes. It’s a surprising and harmonious combination that evolves with every sip.
Is Reserved Coffee 100% Arabica?
Yes! Reserved Coffee is 100% Arabica and holds a Q-Grade of 85.25. Arabica beans are celebrated for their delicate acidity, smooth body, and rich, nuanced flavors—qualities that shine in every cup of specialty coffee.
